A great hearty option for a hungry appetite, our Chili Blanco recipe blends together a great potato soup recipe with green chilies, white beans, chicken and cheese. Experiment with garnishes to make this recipe your own.
A fall favorite, complete with flavors of roasted garlic, pumpkin and nutmeg.
The only thing better than a loaded baked potato might be this Loaded Baked Bean Soup. Flavorful and comforting, this soup is sure to be a hit.
A simple, four-ingredient chicken-based soup with a bit of spice that is sure to warm you up on a cold winter day.
There’s nothing better on a cold winter’s day than a big bowl of seafood chowder. Our Roasted Garlic Flavored Mashed potatoes are the perfect addition to this tried and true favorite. Served best with a side of crusty French bread.
An Idahoan® take on a Southwestern favorite—tortilla soup with rotisserie chicken and a package of Idahoan Southwest Mashed potatoes.
A great spicy twist on au gratin potatoes. Add a little salsa, some cheese, and presto, you’re done! A tasty recipe for anyone to try.
This traditional Irish dish takes on a new flavor with Idahoan Baby Reds® Flavored Mashed. Add kale or cabbage plus all the traditional fixings you like. And be sure to top with a generous dollop of butter. Enjoy!